Are you looking for a wholesome on-the-go snack? Well, you can’t get much healthier than kale chips. Kale is a popular superfood that’s filled with great nutrients like fiber, iron, potassium and vitamin’s A and C. Check out Bethenny Frankel’s easy recipe for this delicious treat.
Photo Credit: Joone/Flickr
Ingredients
- Kale
- Olive Oil
- Salt
- Pepper
Directions
- Toss kale with olive oil, salt and pepper
- Place on wax paper or foil on a cookie sheet
- Roast at 425 degrees until crispy
- Makes delicious, healthy chips!
I haven’t made Kale chips in a long time. Thanks for the reminder!
I have never made kale chips, but would love to, I love Kale! They look so yummy! Thanks for sharing!
Valerie
I love kale chips! Such a quick and easy recipe:)
Why don’t I make kale chips more often?? Thanks for the reminder – yum!
I make kale chips too, a lot like this but with that ‘tajin’ Mexican chilli-lime spice mix 🙂
Looks Delish! I love Kale Chips. Thanks for sharing.
Do you know, I have never made kale chips before! It is something I always mean to make but I have never really gotten around to doing it. I have a ton to use at the moment so I will be giving these a go tomorrow – thanks for the inspiration 🙂